It is a medium-sized mango with a smooth, non-fibrous texture and a thin skin that turns greenish-yellow when ripe.This variety is highly prized for its early availability, usually peaking in the month of June. Its firm, fiberless flesh is rich in juice, making it a favorite for fresh consumption, juicing, and even in traditional recipes like aamras or mango chutneys. The Dussehri mango's unique flavor profile combines the right amount of sweetness with a mildly tart kick, making it stand out from other varieties.

• Season: Early to mid (June)
• Texture: Slightly fibrous
• Taste: Sweet with a distinctive aroma

• Color: Light green turning to yellow
• Size: Medium-sized with a thin skin
• Shelf Life: 7–10 days at room temperature; up to 2 weeks refrigerated.